cakes
- would you like cake or glasses on tuesday, wednesday or thursday?
- please order at least 1 day in advance o, 054/338434
- can be picked up at the workshop at n°5
- (next to the shop)
ashanti
- cacao biscuit with salted caramel
- crispy praline
- creamy chocolate orelys (35% cacao)
- dark chocolate mousse ashanti (67% cacao)
- 4-8 pers
pistachio-apricot
- shortcrust
- marmalade of apricot with vanilla
- cream of almonds
- pistachio mousse
- 4-8 pers
limoncella
- biscuit with hazelnuts
- marmalade of lemon
- white chocolate mousse with limoncello
- 4 pers
cappuccino
- biscuit with hazelnuts
- tiramisu (coffee and amaretto)
- caramel
- milk chocolate mousse
- 4-6 pers
metis
- Crispy rice
- Chocolate biscuit
- Vanilla crème brûlée
- Dark chocolate mousse (70% cacao)
- 4-6-8 pers
ventoux
- Almond biscuit
- Creamy nougat mixture (from France, Montélimar)
- Raspberry coulis
- Decoration of nuts
- 4-6 pers
pralifino
- Hazelnut biscuit
- Milk chocolate mousse ( 40%)
- Creamy hazelnut mixture
- Caramelized hazelnuts
- 4-6-8 pers
Ganache*
- Cacao biscuit
- Dark chocolate mousse (66% cacao)
- Fine crumbled biscuit
- 4-6-8 pers
trois-chocolat
- Chocolate biscuit with 3 different mousses
- White chocolate (35% cacao)
- Milk chocolate (35% cacao)
- Dark chocolate (55% cacao)
- 4-6-8 pers
Strawberry roulade
- viennese biscuit
- strawberry marmelade
- strawberry sauce
- ganache of white chocolate with vanilla
- 4-6 pers
Black forest
- Cacao biscuit with crispy chocolate
- Creamy chocolate mixture (68% cacao)
- Cherry marmalade
- Dark chocolate mousse (68% cacao)
- 4-6 pers
saint-tropez
- Almond biscuit
- Puffed cottage cheese
- Raspberry coulis
- 4-6 pers
saint-honoré
- puff pastry
- orelys chocolate mousse (35% cacao) with vanilla
- cream of strawberries
- choux pastry filled with English cream
- almond biscuit
- 4-6 pers
profiterol
- choux pastry
- pastry cream
- dark chocolate sauce
- shortcrust
- 4-6-8-10 pers
biscuit and fruit
- soft sponge cake
- pastry cream
- fresh fruit
- 4-6-8 pers
Fruit sponge cake
- soft sponge cake
- crème anglaise
- strawberries
- whipped cream
- fresh fruit
cherry strudel
- shortcrust
- frangipane
- cherries
- 4-6 pers
apple cinnamon
- puff pastry
- custard
- apple slices
- cinnamon sauce
- 4-6-8 pers
apricot
- shortcrust
- frangipane
- apricot
- 4-6-8 pers
Perenfrangipane
- shortcrust
- frangipane
- pears
- (also possible with apples or apricots)
- 4-6-8 pers
Strüdel with red fruit
- shortcrust
- frangipane
- red fruit
- (also possible with cherish)
- 4-6-8 pers
Appelfrangipane
- shortcrust
- frangipane
- apples
- (also available : apples and custard; apples, custard and cinnamon; apples,frangipane, raisins and nuts
- 4-6-8 pers