Overview
About Jan Andries
News
Contact
producten
Sourdough breads
Chocolates
Ice cream
petits fours
individual pastry
cakes
fingerfood
Confiserie
dessert shotglas
fotos
Breakfast rolls
Chocolate
Pastry
Baguette
Bread rolls
Olive & sundried tomatoe bread rolls
Bread production
jan andries
menu
fingerfood
would you like pastry or cake on tuesday, wednesday or thursday?
please order at least 1 day in advance on 054/338434
can be picked up at the workshop at n°5
(next to the shop)
Ganache**
Cacaobiscuit
Dark chocolate mousse (66% cacao)
Fine crumbled biscuit
Raspberries
Almond biscuit
White chocolate mousse with vanilla
Marmalade of raspberries
Carabana
Biscuit
Cream of bananas
Milk chocolate mousse
Caramel
Strawberry-Rhubarb
Shortcrust
Orange biscuit with Grand Marnier
Strawberry fruit paste
Rhubarb compote
Cottage cheese mousse
Red fruit glaze
White chocolate with pistachionuts
Black forest
Cacao biscuit
Dark chocolate mousse (55% cacao)
Cream with vanilla
Creamy chocolate mixture (68% cacao)
Candied sour cherries