individual pastry

Strawberry - bergamot
- almond sponge cake
- feuilletine
- strawberry & bergamot coulis
- white chocolate mousse with vanilla (Tahiti)

vegan clapotis
- glutenfree, eggfree, lactose free!
- biscuit of kasha
- fondant chocolate mousse
- pear jam

Trois-chocolat
- chocolate biscuit with 3 different mousses
- white chocolate ivoire (35% cacao)
- milk chocolate equatorial (35% cacao)
- dark chocolate equatorial (55% cacao)

Speculoos
- Fine crumbled biscuit
- Milk chocolate mousse (40% cacao) with caramel
- Crème brûlée of mixt spices
- Caramel